Private Chef.
Bespoke Events.

Seasonal menus. Intimate dining. Wherever the occasion calls.

Enquire Now WhatsApp Availability

Prefer to start with a message? Use the WhatsApp link above, or send a quick enquiry here.

What I Do

Private Dining

Dinner parties, anniversaries, celebrations. A full menu built around your table, cooked and served in your home.

Event Catering

Weddings, corporate functions, and private gatherings. From 10 guests to 200, every detail handled.

Mobile & Food Truck

On-location cooking at markets, beach events, and private functions across the Peninsula.

The Experience

A Taste of
What’s Possible

Slow-roasted Karoo lamb

Seared yellowfin, caught this morning

Hand-made pasta for twelve

Wedding banquet, Noordhoek Farm Village

Breakfast on the beach, Scarborough

“Food should feel like it was made for you. Because it was.”

I’ve been cooking professionally for over 12 years, with roots in the Far South Peninsula. My menus are seasonal and ingredient-led — built around what’s exceptional right now.

I take on a small number of events each month so every client gets my full attention, from the first conversation to the last plate.

— Chef Alex, Fish Hoek

0 events catered

Alex cooked for our 40th anniversary dinner and somehow made the evening feel effortless. Every guest asked us for the contact details before dessert.

— Michelle T., Noordhoek

0 private dining clients this year

We’ve now booked Peninsula Chef for three corporate events. Calm under pressure, beautifully presented, and consistently exceptional from the first canapé to the last plate.

— Gareth M., Fish Hoek